|
|||||||
Wolfgang Puck WPDCORPS10 Dual Convection Oven with Rotisserie and Baking Drawer. With a 0.8 cubic foot capacity in the upper oven and a baking drawer that can fit up to a 12" pizza. Plenty of functions including defrost, keep warm, standard bake, convection bake, slow cook, broil and rotisserie. The interior is easy to clean with a non-stick surface. Unit comes with 3 interior metal rack positions, 2 baking racks, 2 crumb trays, a broil pan insert, a drip/baking pan, and a rotisserie set. Also features an electronically controlled thermostat for ensuring that your oven temperature is correct. Wolfgang Puck WPCOB020 Toaster Oven Broiler with Convection Wolfgang Puck Convection Oven WPCOB020 Toaster Broiler. Oven comes with a removable crumb tray, broiling rack, baking pan, and baking rack. Features a "stay-on" mode and a 60 minute timer, and an adjustable temperature control that varies from 150 degrees to 450 degrees Fahrenheit. Functions include slow cook, broil, convection, and bake/toast including a shade selector. Will accommodate a 12" pizza with a capacity of 0.8 cubic foot. Oven measures 20.9" x 16.9" x 14.2". Wolfgang Puck WPDCORP20 Bistro Digital Convection Oven with Rotisserie and Pizza Drawer Wolfgang Puck Convection Oven WPDCORP20 Bistro Digital with Rotisserie and Pizza Drawer. This kitchen appliance is a 3-in-1 unit that is a convection oven, pizza baker, and rotisserie. Features a capacity of 4/5 cubic foot and has a pizza drawer with swing out and stay cool handle that will fit pizzas up to 12", and is easy to clean with a non-stick interior. Other features include a digital blue LCD display, electronic timer, adjustable heat, and has 9 cooking modes. Comes with 2 crumb trays, 1 year limited warranty, rotisserie spit and fork, rotisserie removal tool, 2 baking racks, and a baking pan with broil pan insert. Write A Review HereIf you would like to write a review please fill in the form below. For questions go to the contact us form.
|
|||||||
|